Foodie Encounters

ragi hui abhagi kayon poem wholesometales ancient grains millet bajra ragi proso siridhanya master series ram avtar

Popularly known as Finger Millet or Nachni in North India, the grain actually originated in Africa and has been cultivated in Uganda, Ethiopia. It ranks sixth in production after wheat, rice, maize, sorghum and bajra in India. Its scientific name is Eleusine coracana.

slice of bread

Why millet bread? Millet Bread is very nutritious and a very good alternative to wheat bread. Millet bread is non-glutinous and not acid forming hence it is easy to digest. Millet are considered to be the least allergenic, rather it clears toxins from body. Watch this Millet Bread Recipe that you can make at home in your kitchen. Recipe includes tips on how to prepare and ferment dough, how to

10 best millet recipes

If you are looking for healthy millet recipes using variety of millet, you have landed at the right place. We have got the best and healthy millet recipes that can be easily made at home. We have tried to use different millet in each recipe. If you are new to Millets, you must watch All About Millets which gives you brief introduction , types and benefits of millet. Millets have

Where to buy millet in India (state wise list)

Ever since we have published an article about “Millet Man of India“, Dr. Khadar Valli, a lot of our readers have been asking where can they buy millet in their city. So here we are trying to list all the stores we know (come to know), so you can easily find this magic, healthy grain – also called Siridhanya. Buy Millet & Other Products Online Here is the list of stores